Chicken Tinola (using Ginger Garlic Simmer Sauce)

Cooking Time: 45 mins

Serves: 4-5

Main Ingredients: Chicken

Cooking Style: Stewed

Collection: Boutique

Difficulty: Beginner

  • Recipe's
  • Chicken Tinola (using Ginger Garlic Simmer Sauce)

Instructions

  1. In a casserole, saute Mama Sita’s Ginger Garlic Simmer Sauce and chicken. Add water and simmer for 30 minutes.
  2. Add sliced green papaya and chili leaves. Cover and simmer for another 5 minutes or until vegetables are tender.
  3. Serve. Add fish sauce to taste.

Ingredients

English

Metric

Ingredient

7 pcs

500 g

Chicken thigh, tinola cut

1 pack

70 g

Mama Sita’s Ginger Garlic Simmer Sauce

5 cups

1250 mL

Water

1 pc

200 g

Green papaya, cut into half-inch serving pieces

1 bundle

20 g

Chili leaves

See Also:

Boutique
Cooking Style: Stewed