Our version of vegetarian adobo using water spinach cooked in Mama Sita’s Oyster Sauce.
Cooking Time : 00:06
Serves : 2-4
Our healthy version of the famous meat burger, that even kids will love!
Cooking Time : 00:20
Serves : 11-14
An easy and healthy dish of sayote and carrot, using Mama Sita’s Pang-Gisa Mix.
A simple and easy dish of sautéed native pechay, fried tofu, garlic, onions, tomatoes, and Mama Sit...
A delicious and easy vegetable side dish that is perfect for ordinary weeknights or even dinner get-...
Serves : 5-7
Sliced banana blossoms, fried eggplant and beans stewed in a rich savory peanut sauce.
Cooking Time : 00:12
Serves : 3
Lumpiang hubad wrapped in traditional lumpia wrapper then fried until golden. Usually eaten with a d...
Cooking Time : 00:17
Cooking Time : 00:40
Serves : 4
A nourishing broth made from sweetly tart pink guavas.
Cooking Time : 00:16
Sautéed long beans with shrimps and garlic, seasoned with Mama Sita’s Oyster Sauce.
Cooking Time : 00:08
Mga Kuwentong Pagkain is a project of the Mama Sita Foundation
as a way to preserve our country’s rich culinary heritage.