Mama Sita’s Sarsa ng Lechon Atbp. (Hot)(All-Purpose Sauce)

Mama Sita’s All Purpose Sauce is a thick and deftly blended preparation of liver, vinegar, cane sugar and spices. The traditional Philippine Sauce for lechon or roast suckling pig- the hallmark of any feast, and a sauce to match the occasion. Available in Regular and Hot.

Available in: 11 oz (312 g) bottle


Our Products

Mama Sita’s Sarsa ng Lechon Atbp. (Hot)(All-Purpose Sauce)

Mama Sita’s All Purpose Sauce is a thick and deftly blended preparation of liver, vinegar, cane sugar and spices. The traditional Philippine Sauce for lechon or roast suckling pig- the hallmark of any feast, and a sauce to match the occasion. Available in Regular and Hot.

Available in: 11 oz (312 g) bottle

Related Recipes

Lechon Kawali(Fried Pork Belly)

Boiled pork belly, fried until golden and crispy, and served with atsara and Mama Sita’s Sarsa ng ...

Cooking Time : 0.50 hr(s)

Main Ingredients : Pork

Cooking Style : Fried

Collection : All-time favorites, Salo-salo