Vegetables

Adobong Kangkong

Our version of vegetarian adobo using water spinach cooked in Mama Sita’s Oyster Sauce.

Cooking Time : 00:06

Serves : 53

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Ampalaya Salad

This healthy relish pairs superbly with fried fish, lechon kawali, or other sinfully fat-filled part...

Cooking Time : 00:10

Serves : 53

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Banana Blossom Burgers

Our healthy version of the famous meat burger, that even kids will love!

Cooking Time : 00:20

Serves : 56

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Bok Choy (Pechay) Cloud

A satisfying vegetable dish with fluffy egg whites as cloud, topped with Oyster Sauce.

Cooking Time : 00:11

Serves : 206

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Braised Chayote and Carrots

An easy and healthy dish of sayote and carrot, using Mama Sita’s Pang-Gisa Mix.

Cooking Time : 00:06

Serves : 53

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Braised Mushrooms with Spring Ginger Sauce

10-12pcs (100g) Fresh shiitake mushroom, sliced, stem removed and set aside. 2 Tbsp (30 ...

Ginisang Pechay at Tokwa

A simple and easy dish of sautéed native pechay, fried tofu, garlic, onions, tomatoes, and Mama Sit...

Cooking Time : 00:06

Serves : 53

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Ginisang Togue

A delicious and easy vegetable side dish that is perfect for ordinary weeknights or even dinner get-...

Cooking Time : 00:20

Serves : 54

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Grilled Tocino Salad

A simple salad made from tocino, lettuce, onions, and tomatoes, tossed in Mama Sita’s Coco Nectar ...

Cooking Time : 00:13

Serves : 54

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