Pork Sisig

Cooking Time: 20 mins

Serves: 5-7

Main Ingredients: Pork

Cooking Style: Grilled

Difficulty: Intermediate

Instructions

  1. Combine all ingredients in a bowl and mix well.
  2. Garnish with chili pepper if desired.
  3. Serve with Mama Sita’s Labuyo Hot Sauce and calamansi.

Ingredients

Metric

English

Ingredient

1 pouch

40 g

Mama Sita’s Capampangan Sisig Mix

2.2 lb

1 kg

Pork meat, grilled or fried, finely chopped

2 pcs

90 g

Onions, chopped

¼ cup

60 ml

Water

2 pcs

16 g

Green chili, sliced thinly

Calamansi, halved

Cooking Style: Grilled