Inihaw na Baboy

Tip: Serve with ampalaya salad.

Cooking Time: 12 mins

Serves: 2-4

Main Ingredients: Pork

Cooking Style: Grilled

Difficulty: Beginner

Instructions

  1. Combine all ingredients in a mixing bowl and marinate pork for 2 hours or overnight in the refrigerator.
  2. Drain and grill over live charcoal.

Ingredients

Metric

English

Ingredient

1½ cup

350 ml

Mama Sita’s Pang-Inihaw

2.2 lbs

1 kg

Pork liempo, cut into thin slices

Cooking Style: Grilled