- In a bowl, marinate chicken meat in Mama Sita’s Barbecue Marinade for 3 hours.
- Thread 4 pieces chicken meat (approx. 50g) onto each bamboo skewer.
- Grill for 4-5 minutes on each side or to desired doneness.
- Baste with remaining barbecue marinade mixed with oil, if desired.
Variation: Sirloin steak, lamb, shrimps, scallops, calamari or fish fillet may also be used.
Mama Sita’s Barbecue Marinade
Chicken, boneless, cut into 2” x 1” x ¼” strips
Bamboo Skewers, 8" (20cm) long
Oil, for basting