- In a pan, heat oil, sauté garlic and onion for 2 minutes. Add the ground beef, sauté until brown in color and the water has dried out.
- Add the dissolved Mama Sita’s Caldereta Mix and the rest of the ingredients except green peas, cover and cook for 10 minutes or until the vegetables are done.
- Add the green peas, cover and continue cooking for another 3 minutes or until the peas are done.
- Serve 1 cup (140g) sautéed beef with cupful of cooked rice in a serving platter and fried bananas. Topped with fried egg on top.
1/2 pouch, dissolved in 1/2 cup water
Mama Sita’s Caldereta Mix
Ground Beef, lean
Potatoes, cut into small cubes
Carrots, cut into small cubes
Bell Pepper, red, cut into small cubes
Frozen Green Peas
Onion, red, chopped
Saba, ripe or any cooking bananas, sliced, pan-fried and drained
Egg, fried, sunny side-up